All Recipes

These baked apple fritters are soft and crunchy without frying, and the broiled vanilla glaze…

Ever wondered how to get a well-cooked, juicy piece of meat, without butterflying it or…

Hard cider replaces prosecco in this fall-flavor spritz. To temper the bitterness, top with more…

This is Brazilian favorite (and an old family recipe), and takes no cooking at all….

Start your day off right with this quick and nutritious apple smoothie, ready in minutes….

Very easy and fast to make from scratch and healthy, too. In Brazil, this cake…

This apple smoothie works well with any kind of apple—sweet, tart, or anything in between….

This easy yet wonderful stew can be made any time of year. The meat can…

This French apple cake is incredibly delicious. France is famous for its fabulously fancy pastries…

My Brazilian friend makes this pork and black bean stew for me occasionally and it…

Hearty entree salad showcasing Oregon hazelnuts. Feel free to use any seasonal apple variety, I…

My interpretation of Brazilian seafood stew (or moqueca) uses just fish, so I’m calling it…

These hamburgers with grilled apple and chili crisp are juicy and delicious. For your summer…

This super easy but hearty Brazilian fish stew is full of flavor and absolutely delicious!…

​​A buttery apple filling and apple pie spice provide a sweet departure from traditional cinnamon…

I learned to make this Brazilian-style flan (pudim de leite condensado) when we lived in…