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Chilean Pebre
In Chile, this is a popular side to go with many dishes, or just eaten…
Ultimate Banana Muffins
This ultimate banana muffins recipe is my go-to for using up overripe bananas. Mix the…
Gambas Pil Pil (Prawns, Chilean Style)
Rich, golden garlic cloves and a splash of pisco flavor juicy prawns in this Chilean…
Extreme Banana Nut Bread ‘EBNB’
This banana nut bread is my mom’s recipe: dense, excellent, and definitely indulgent. It’s always…
Lemon Pisco Sour
Pisco Sour is a popular drink in Chile and Peru made with Pisco and lemon…
Banana Oat Muffins
An oatmeal banana muffin that’s a healthy and delicious morning treat! Preparation Details Prep Time:…
Cazuela de Vaca (Beef and Pumpkin Stew)
This hearty Chilean stew of beef, corn, and pumpkin is a one dish meal. The…
Banana Cream Pie
This banana cream pie is made with homemade pudding. It is one of the yummiest…
Chilean Alfajores
An alfajore is a traditional cookie made most commonly in South America. There are many…
Isa’s Cola de Mono
This is a traditional Chilean Christmastime drink of milk flavored with coffee and spices, passed…
Bananas Foster
Bananas foster is made by cooking sliced bananas and walnuts in a buttery rum sauce…
Janet’s Rich Banana Bread
This moist banana bread is the best I’ve ever tasted. It’s also very easy to…
Porotos Granados (Chilean Bean Stew)
This hearty harvest recipe is perfect for the coldest nights but stands up just as…
Peanut Butter Banana Smoothie
This peanut butter banana smoothie is so refreshing, and it’s sweet and tasty. Preparation Details…
Pastel de Choclo
Choclo is the quechua word for “tender corn,” or the new corn of the season….
Bananas in Caramel Sauce
Bananas in caramel make a delicious, fast dessert served hot over ice cream, brownies, or…