Meatball Subs on a Stick
These meatball subs on a stick are easy to make, fun to serve, and work…
Coxinhas (Brazilian Chicken Croquettes)
This coxinha recipe is a popular snack in Brazil. They are chicken croquettes and make…
Sarah’s Homemade Applesauce
This applesauce recipe is simple to make and delicious! I make it for my younger…
Wet Wet Wings
These finger-licking chicken wings covered in wet wet sauce will surely be a smash hit…
Chef John’s Brazilian Feijoada
Feijoada is a national Brazilian black bean stew. My feijoada recipe uses a variety of…
Southwestern Pulled Pork Sliders
These Southwestern pulled pork sliders are a great way to use leftover cooked pork. Pork…
Apple Pie by Grandma Ople
This amazing apple pie recipe belonged to my grandmother. I have never seen another one…
Brazilian-Style Beef Ribs
This is my version of Brazilian beef ribs. Whenever I go to Brazil, I always…
Shrimp Scampi Cheesecake Appetizer
Rich cheesecake with a seafood surprise. Decadent and smooth for adult tastes. Preparation Details Prep…
Apple-Cranberry Crostada
While a good pie crust ought to be a part of every cook’s repertoire, sometimes…
Easy Brazilian Black Bean Stew
Traditional Brazilian black bean stew (feijoada) can take quite some time to prepare. Considering I…
Sloppy Joe Sliders
Serve these sloppy Joe sliders at your next gathering and watch them disappear! Traditional sloppy…
Chef John’s Pão de Queijo (Brazilian Cheese Bread)
Brazilian cheese bread is very easy to make and features a chewy, cheesy, bready center…
Pistachio Hummus
This pistachio hummus gives traditional hummus—a delicious, creamy, and savory spread on its own—a unique…
Apple Fritter Pancakes
Apple fritter pancakes make a wonderful breakfast topped with some warmed maple syrup and served…